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Strawberry F/l/ing
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^ 'L O F tC d
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3
cups Sliced
fresh
strawberries
Sh°rtcalces
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2 j^ esp o o n s SPLENDA® No
21/2 cups reduced-
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.f/ 0rie Sweetener, Granulated
1/3
cupSPLENDA
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2 teasP ° ons balsamic vinegar
Sweetener, Granula-
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i cup plain fat-freey
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Com bine biscuit mix and 1/2
en b o
4 25
degrees P
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^ S tirto g eth eryo g u rta n d v
3
ni))aPa d d T d A SG ranU ,ated Sw e
3
.
Turn
dough out onto a
lightlv
drt <ngredients, s
tirrir
necessary. Place shortcakes on an
n
CUtter' reus|n
Prep Time.-15 M in.
Cooking Time.-15/vi
Serves: 72
fat-free frozen
whipn,
thawed (optional)
mint sprigs (optional)
W ith SP LEN D A ® N o C a lo rie S w e e te n e ry o u ca n
forget all the added calories
a n d c a rb o h y d ra te s o f s u g a r , a n d still e n jo y th e sw e e t sid e o f life. SP LEN D A ® ta s te s like s u g a r an d
ca n be used ju s t a b o u t a n y w h e re s u g a r is used. A n d t h a t ’s w h y it’s A m e ric a ’s F a v o rite No C a lo rie Sw eetener.
Not having to give up
the things I love?
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